BURY ST EDMUNDS-SUFFOLK
A great opportunity for a House Manager/Butler to manage the day to day running of a large 11-bedroom property which has recently been renovated to include up to date technology and an indoor swimming pool. The property lies within formal gardens, parkland, woodland and farmland extending to 1000 acres. This role will require a hands-on and self-sufficient candidate. Duties will include: daily cooking and serving breakfast, and occasionally lunch and dinner, you do not need to be a qualified chef but a good cook who can provide healthy home cooking, in addition you will be required to manage stock and inventory as well as provision. Additional duties will include butler service, including assisting with functions and some formal entertaining whilst also being familiar with the management of indoor staff, valet duties: packing and unpacking and caring for fine garments, etc. During the winter months there is a busy shooting season with guests and you will be required to meet and greet, lay the table, serve, etc. There are a number of classic and executive cars that you will be required to maintain and on occasion provide chauffeur service, thus you should be a confident driver and be familiar with Central London, airports, etc. There is a state of the art security system which you will need to monitor and operate. You should be able to work well with the team in place as well as independently. Excellent accommodation. Negotiable salary depending on experience. Shotgun licence would be a bonus. 5 day working week.(HU2203)
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|Job Category||Full time, Live in|
|Duties||day to day running of the property, butler service, driving duties, daily cooking, managing stock and inventory, wardrobe care, security|
|Accommodation||2 bedroomed lodge|
|Location||Bury St Edmunds|